Mango and avocado salsa is a colorful and refreshing dish that’s perfect for any occasion. The mix of colors creates an inviting look that is hard to resist. The addition of fresh herbs adds a pop of green, enhancing both flavor and visual appeal. Making this salsa is simple. Start by chopping ripe mango, avocado, and various peppers into small pieces. Toss them together with diced red onion and some chopped cilantro. A squeeze of lime juice brings everything together, creating a fresh and zesty experience. Serve it chilled with tortilla chips, and enjoy a burst of flavor with every bite!